Davis Graves is a young entrepreneur currently working to promote the viability of grassfed ranching practices through the growth of his company, Grassfed Beef Crisps, which supports family ranchers by using source-verified, grassfed beef in the production of a uniquely thin-cut, artisan jerky. As one of two co-founders, he is largely responsible for maintaining theContinue reading “Davis Graves”
Industry Archives
Julie Witherspoon
Julie brings knowledge of land use patterns and environmental management to Bio-Logical Capital’s strategic decisions and investment analysis. She helps the team evaluate and communicate business models that integrate social, ecological and economic systems on the land. Previously, as a project coordinator at Urban Villages, she helped with planning and pre-development activities for a modelContinue reading “Julie Witherspoon”
Lucy Roberts Henry
Lucy Roberts Henry is an editor for American Journal Experts, reviewing papers written by foreign scientists who are seeking publication in English-language journals. Her focus is on agriculture and the environment. Previously she worked in a variety of natural resource management, international development, and research institutes. Most recently, Roberts Henry worked for the Nicholas Institute for theContinue reading “Lucy Roberts Henry”
Danielle Nicholas
Danielle Nicholas is Founder and Manager of Eagle Ridge Ranch Beef, LLC, a grassfed beef business focusing on supplying exceptionally high-quality, sustainably-raised beef to Southwestern Montana and beyond. Nicholas is interested in promoting the complex tastes of grassfed beef as a way to increase current market share of sustainably raised beef. Before launching Eagle Ridge RanchContinue reading “Danielle Nicholas”